Mains
Love at first bite. Gheymeh Bademjan is the second most important Persian stew following Ghormeh ...
Khoresht-e fesenjān, or simply Fesenjān, is a rich, sweet & sour stew made with chicken, grou...
Ghormeh Sabzi is the quintessential Persian recipe. Considered the national dish of Iran, this st...
Gheymeh is a slow cooked tomato based stew with succulent pieces of lamb, yellow split peas &...
Lubia Polo is a classic, comfort food in Persian cuisine. A one-pot meal made up of basmati rice ...
A delicious, aromatic Persian stew consisting of tender chunks of lamb, sautéed celery, parsley a...
Khorak-e Morgh - another Shuro Shirin homemade Persian classic! This dish is made up of chicken o...
Khorak-e Gaardan is a total Persian classic! When served together with our Saffron Rice with Dill...
